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Books : Science : Nature & Ecology : Animals : Fish & Sharks
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How does a tadpole become a frog? Awarded the Parent’s Choice Seal of Approval, this Stage 1 Let’s-Read-and-Find-Out Science book explores this amazing metamorphosis. Now, children can take their first leap into the wonders of the natural world as they read, listen, and learn with this engaging book and cassette package.
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Demystifies aquarium setup and maintenance
Combine and care for a wide variety of marine fish and invertebrates
Dive into the colorful world of saltwater fish! This fun, friendly guide gives you easy step-by-step instructions for choosing and caring for these amazing animals. You get the latest on feeding, tank upkeep, filtering systems, maintaining live rock, and preventing algae build-up, as well as what not to include in your aquarium.
Discover how to
- Choose the best fish and equipment
- Get your tank up and running
- Maintain proper water conditions
- Keep your fish happy and healthy
- Avoid tank pitfalls
- Keep a brackish aquarium
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Fishing is one of Minnesota’s consummate pastimes. The North Star state boasts the highest number of anglers per capita in the nation and the most fishing lakes. Minnesota is abundant in knowledge about how to catch game fish, but there is little information on the lore and natural history of such prized species as the walleye and largemouth bass, not to mention lesser-known varieties such as the brook stickleback and pirate perch. From trophies to bait, The Great Minnesota Fish Book tells stories of these aquatic species in rich, colorful detail. The Great Minnesota Fish Book pairs engaging and revealing stories about the history, habitat, and culture of more than one hundred species with strikingly lifelike depictions by world-renowned fish illustrator Joseph R. Tomelleri. Providing defining features for easy identification, descriptions of habitat, growth patterns, and behavior, as well as historical anecdotes, Dickson makes a convincing case for the appreciation of all fish and their important place within Minnesota’s aquatic ecosystems. Where else can you learn about the American eel, a fish that lives throughout southern Minnesota yet spawns in the Caribbean Sea? Or the Johnny darter, which reproduces upside down? Or the monstrous lake sturgeon that can reach more than 300 pounds and swims in waters from Lake of the Woods to the Mississippi River? Nowhere, until now. Tom Dickson takes us on a lively tour of Minnesota fish—the good, the bad, and the ugly. An elegant full-color work for everyone from the passionate angler to the up-north cabin dweller, The Great Minnesota Fish Book conveys the love and fascination—and in the case of eelpout, the disdain—that people have for the fishes of our home state.
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Like a field guide to marine aquarium fishes, this first PocketExpertT Guide offers a quick but authoritative reference for identifying, buying, and keeping more than 500 popular saltwater species. Designed by a team of marine enthusiasts and aquarium professionals, this information-packed handbook covers all of the fishes most often seen by hobbyists. One species per page listing offers concise, clear advice and data on: scientific and common names, maximum length, range, minimum aquarium size, foods and feeding, aquarium suitability, reef aquarium compatibility, behavior, and captive care advice. Included are all 29 major families and groups of marine aquarium fishes, ranging from angelfishes, butterflyfishes, and cardinalfishes to surgeonfishes, triggerfishes, and wrasses.
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An eye-opening look at aquaculture that does for seafood what Fast Food Nation did for beef. Dividing his sensibilities between Epicureanism and ethics, Taras Grescoe set out on a nine-month, worldwide search for a delicious—and humane—plate of seafood. What he discovered shocked him. From North American Red Lobsters to fish farms and research centers in China, Bottomfeeder takes readers on an illuminating tour through the $55-billion-dollar-a-year seafood industry. Grescoe examines how out-of-control pollution, unregulated fishing practices, and climate change affect what ends up on our plate. More than a screed against a multibillion-dollar industry, however, this is also a balanced and practical guide to eating, as Grescoe explains to readers which fish are best for our environment, our seas, and our bodies. At once entertaining and illuminating, Bottomfeeder is a thoroughly enjoyable look at the world’s cuisines and an examination of the fishing and farming practices we too easily take for granted.
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825 classic marine life photographs of 600 common and rare reef fish species. The easy-to-use, quick reference format makes it a snap to identify the myriad of fishes in Florida, Caribbean and Bahamas waters. A must for every serious diver. 6 inch x 9 inch, cloth stitched flexibinding that allows the book to lie flat.
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The salmon that symbolize the Pacific Northwest's natural splendor are now threatened with extinction across much of their ancestral range. In studying the natural and human forces that shape the rivers and mountains of that region, geologist David Montgomery has learned to see the evolution and near-extinction of the salmon as a story of changing landscapes. Montgomery shows how a succession of historical experiences -first in the United Kingdom, then in New England, and now in the Pacific Northwest -repeat a disheartening story in which overfishing and sweeping changes to rivers and seas render the world inhospitable to salmon. In King of Fish, Montgomery traces the human impacts on salmon over the last thousand years and examines the implications both for salmon recovery efforts and for the more general problem of human impacts on the natural world. What does it say for the long-term prospects of the world's many endangered species if one of the most prosperous regions of the richest country on earth cannot accommodate its icon species? All too aware of the possible bleak outcome for the salmon, King of Fishconcludes with provocative recommendations for reinventing the ways in which we make environmental decisions about land, water, and fish.
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Trout Flies for the 21st Century
200 Essential Patterns that Catch Fish Anywhere, Anytime
Dick Talleur
Following in the footsteps of the highly touted Stewart & Allen fly-pattern series, and endorsed by Fly Tyer magazine, this extensive trout-fly pattern collection presents 200 recipes for everything trout love: wet flies, dry flies, emergers, nymphs, terrestrials, attractors, and streamers. Master tyer Dick Talleur has collected pattern recipes from across the country, many from professional fishing guides, and thrown in a ton of classic patterns as he ties them. With beautiful full-color photographs of each completed fly and, in some cases, technical photos of crucial tying steps, this book delivers a lifetime’s worth of must-do patterns for the trout chaser. -
From a star fishmonger, a unique cookbook and guide to healthful, eco-friendly seafood
Winner of the coveted IACP (International Association of Culinary Professionals) "Cookbook of the Year" award!
Few people know more about fish than Paul Johnson, whose Monterey Fish Market in San Francisco supplies seafood to some of the nation's most celebrated chefs, from Alice Waters, Thomas Keller, and Michael Mina to Todd English, Daniel Boulud, and Alain Ducasse. Now, Johnson at last shares his peerless seafood expertise. Written for people who love seafood but worry about the overfishing of certain species as well as mercury and other contaminants, Fish Forever pinpoints today's least-endangered, least-contaminated, best-tasting fish and shellfish species. Johnson provides in-depth guidance on 70 different fish along with 96 stylish international recipes that highlight the outstanding culinary qualities of each. In addition to teaching readers about sustainable fishing practices, Johnson will be donating a portion of his royalties to Save Our Wild Salmon, an organization that works to restore wild salmon runs. Complete with over 60 beautiful color photographs, how-to tips, and fascinating sidebars, Fish Forever is a must-have kitchen resource for seafood lovers everywhere. A mutiple award winner, this great book also won the IACP's "Best Single-Subject Cookbook."
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The first comprehensive field guide to freshwater fishes - covers all 790 species known in the United States and Canada. More than 700 illustrations, most in color, show identifying marks. Also includes 377 distribution maps and additional drawings of key details.
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The definitive field guide to North American saltwater fish-from the absolute authority on sportfishing
Before you head out to the open seas, listen up: Your tackle box is not complete without Ken Schultz's Field Guide to Saltwater Fish! Written by one of the foremost experts in sportfishing, this colorful reference provides anglers and fish enthusiasts of all levels an easy-to-use, indispensable guide to help you identify and learn about the most common species found off the North American coastlines-from albacore to yellowtail.
Based on the award-winning reference book Ken Schultz's Fishing Encyclopedia, this handy field guide compresses the essence of its bestselling predecessor into a more manageable, compact size. Arranged alphabetically by species, each entry covers the identification, size/age, distribution, habitat, life history/behavior, and feeding habits of each fish. This fully illustrated, full-color guide makes it easy to identify what's at the end of your line. You'll learn how to distinguish an Atlantic mackerel from a Spanish mackerel, for instance; why you might mistake a cobia for a shark or a remora; how the red grouper's saddle spot will help you tell it apart from a Nassau grouper; and so much more.
Written for the 16 million people who enjoy saltwater fishing, Ken Schultz's Field Guide to Saltwater Fish features:
* 227 of the most common saltwater fish
* Large, full-color illustrations to help you identify your catch
* Approachable organization in a compact, take-along size
* A comprehensive glossary that explains the terms used in the species profiles
* Overview and anatomy sections written in layman's terms
Ken Schultz's Field Guide to Saltwater Fish is a must-have for any fan of America's favorite pastime: fishing! -
The 2nd Ed of this very popular pocket guide provides quick, convenient access to essential pharmacology information. Fully updated, it presents the latest medication and dosages for fish, reptiles, birds, rodents, amphibians, primates and other exotic species. Appendices offer biologic and physiologic norms, antibiotic classifications and indications and conversion table.





















