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Books : Science : Technology : History of Technology
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Twenty-Five Hundred years ago, Sun Tzu wrote this classic book of military strategy based on Chinese warfare and military thought. Since that time, all levels of military have used the teaching on Sun Tzu to warfare and cilivzation have adapted these teachings for use in politics, business and everyday life. The Art of War is a book which should be used to gain advantage of opponents in the boardroom and battlefield alike.
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Expert advice on selecting breeds, caring for chicks, producing eggs, raising broilers, feeding, troubleshooting, and much more.
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Commercially sold electric cars have many advantages over their gas-powered counterparts. They're ecologically sound, much cheaper to operate, and require almost no routine maintenance. Now comes a step-by-step, illustrated guide to building a low-cost electric vehicle from scratch or kit--with full coverage of the latest components and where to purchase them.
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All the best stuff about some of the worst stuff on earth. From the liquids, solids, and gases - especially the gases! - of the human body to the creepy, crawly, fetid, and foul phenomena of the world at large, OH, YUCK! is the all-encompassing compendium of gross. Skin eruptions. Naked mole rats. The Donner party and the hissing roach of Madagascar, maggot therapy, ear wax, the good new about pus, and why vomit smells.Plus Raunchy recipes and vile experiments - Exploding Zit, Scab Surprise, and more. It's everything you ever wanted to know about the yucky side of life.
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(20070729)When the U.S. military invaded Iraq, it lacked a common understanding of the problems inherent in counterinsurgency campaigns. It had neither studied them, nor developed doctrine and tactics to deal with them. It is fair to say that in 2003, most Army officers knew more about the U.S. Civil War than they did about counterinsurgency.
The U.S. Army / Marine Corps Counterinsurgency Field Manual was written to fill that void. The result of unprecedented collaboration among top U.S. military experts, scholars, and practitioners in the field, the manual espouses an approach to combat that emphasizes constant adaptation and learning, the importance of decentralized decision-making, the need to understand local politics and customs, and the key role of intelligence in winning the support of the population. The manual also emphasizes the paradoxical and often counterintuitive nature of counterinsurgency operations: sometimes the more you protect your forces, the less secure you are; sometimes the more force you use, the less effective it is; sometimes doing nothing is the best reaction.
An new introduction by Sarah Sewall, director of the Carr Center for Human Rights Policy at Harvard’s Kennedy School of Government, places the manual in critical and historical perspective, explaining the significance and potential impact of this revolutionary challenge to conventional U.S. military doctrine.
An attempt by our military to redefine itself in the aftermath of 9/11 and the new world of international terrorism, The U.S. Army / Marine Corps Counterinsurgency Field Manual will play a vital role in American military campaigns for years to come.
The University of Chicago Press will donate a portion of the proceeds from this book to the Fisher House Foundation, a private-public partnership that supports the families of America’s injured servicemen. To learn more about the Fisher House Foundation, visit www.fisherhouse.org.
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Biomimicry is a revolutionary new science that analyzes natures best ideas--spider silk and eyes, seashells and brain cells, photosynthesis and DNA--and adapts them for human use. Janine Benyus takes us into the lab and out in the field with the maverick researchers who are discovering natures ingenious solutions to the problem of human survival: studying leaves to learn how to make microscopic solar power packs that will clean up toxic spills and light our homes; harnessing DNAs coding power to make blindingly fast computers; discovering miracle drugs by observing what animals eat; and much more. The answers are there for the finding, poemlike in their elegance and economy.Anyone interested in the people and ideas that are shaping our future must read this book to know where the most exciting revelations lie--literally all around us.
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From two men who know better than anyone how espionage really works, an unprecedented history—heavily illustrated with neverbefore- seen images—of the CIA’s most secretive operations and the gadgets that made them possible.
It is a world where the intrigue of reality exceeds that of fiction. What is an invisible photo used for? What does it take to build a quiet helicopter? How does one embed a listening device in a cat? If these sound like challenges for Q, James Bond’s fictional gadget-master, think again. They’re all real-life devices created by the CIA’s Office of Technical Service—an ultrasecretive department that combines the marvels of state-of-the-art technology with the time-proven traditions of classic espionage. And now, in the first book ever written about this office, the former director of OTS teams up with an internationally renowned intelligence historian to take readers into the laboratory of espionage.
Spycraft tells amazing life and death stories about this littleknown group, much of it never before revealed. Against the backdrop of some of America’s most critical periods in recent history—including the Cold War, the Cuban Missile Crisis, and the war on terror—the authors show the real technical and human story of how the CIA carries out its missions.
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Alcohol Can Be a Gas! is the only comprehensive book ever written on alcohol fuel production and use for home and farm. Until now, it has been very difficult for farmers, contractors, alternative energy aficionados, those concerned about Peak Oil, and small-scale entrepreneurs to obtain good, accurate information on producing alcohol, or on converting vehicles to run on alcohol fuel. And with all the conflicting news stories about ethanol, the public finds it difficult to sort fact from fiction. This text, which has been reviewed by scientists around the world, is the definitive reference work on alcohol fuel.Alcohol Can Be A Gas! contains 640 8-1/2 by 11 pages, with 514 charts, photos, and illustrations to reinforce the information-dense text. The book is geared for the nonscientific reader, but its 473 endnotes provide the technical foundation behind the accessible prose. A 700-word glossary and a 6300-entry index extend the book's usefulness.
This book is the distilled essence of the most pertinent information ever assembled in one place on alcohol fuel, the technology that can help us finally become producers of almost limitless energy, instead of extractors of finite resources. How we produce our energy from here on out will determine how we govern ourselves and how we relate to nature and the environment; it will also create a sea change in where wealth concentrates. It will determine if the future is ruled by a small number of armed dictatorships backed by military and industrial interests (a cabal author David Blume likes to refer to as MegaOilron or the Oilygarchy), or if energy, and therefore power, is held by a diffusion of democratic entities, based on their ingenuity and ability to gather a portion of their daily solar income.
As Blume writes in the Introduction to Alcohol Can Be a Gas!: "Various prospective publishers argued that putting all of this material into one large volume might scare off readers who just want a recipe book of how to make alcohol. They said, 'All this history and politics is fascinating, but aren't you afraid that including it in your how-to book would scare away some buyers?' 'Put it in a separate publication,' their marketing experts said. But in the final analysis, I decided that this book should be a complete tool kit to revolutionize our transportation energy system, combining a broad, sweeping vision with intricate detail.
"I spent four years working on this book with a small team of researchers. I traveled all over the United States in search of the most up-to-date information. In frozen South Dakota, I talked to Orrie Swayze and his farmer and VFW buddies who are taking on the oil companies, and to alcohol combustion engineer and alcohol aviation expert, Jim Behnken. I went to Decatur, Illinois, to see the largest alcohol plant in the U.S., Archer Daniels Midland's 200-million-gallon-per-year plant. My travels also took me to Brazil to document the world's largest alcohol fuel program.
"It took over 25 years to finally get this book to you. It represents the confidence of almost 30 people who collectively loaned more than $250,000 to see this project through. It's the most comprehensive book ever written about alcohol fuel. Its production has been a massive effort that has depended on the cooperation of hundreds of people who contributed both their knowledge and, more importantly, their experiences."
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This Special Edition of The Art of War by Sun Tzu presents this timeless classic in two forms:
Section I contains the complete thirteen chapters of Sun Tzu's masterpiece in Chinese together with the English translation of Lionel Giles without notes or commentary. This presentation avoids the objection that commentary tends to clutter and obscure the clarity of thought of the ancient military genius.
Section II contains the complete translation by Lionel Giles including his extensive introduction and the fully annotated text with explanatory notes and critical commentary. His Introduction includes an historical account of Sun Tzu's work, evaluations by and of early Chinese commentators, an essay examining the traditional Chinese attitudes toward war and a bibliography that details Giles' source materials. The text in this section includes critical commentary and notes by both the Chinese historians as well as by Giles himself.
Lionel Giles, as the Keeper of the Department of Oriental printed Books and Manuscripts of the British Museum, was uniquely qualified to translate and explain this great classic Chinese work to Western readers. First published in 1910, Giles' translation is widely considered to be the definitive English version.
Other Special Editions in this series which deal with the subject of warfare and strategy include:
The Art of War By Mao Tse-tung - Special Edition
The Art of War By Baron De Jomini - Special Edition
The Art of War & The Prince By Machiavelli - Special Edition
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Hervé This (pronounced "Teess") is an internationally renowned chemist, a popular French television personality, a bestselling cookbook author, a longtime collaborator with the famed French chef Pierre Gagnaire, and the only person to hold a doctorate in molecular gastronomy, a cutting-edge field he pioneered. Bringing the instruments and experimental techniques of the laboratory into the kitchen, This uses recent research in the chemistry, physics, and biology of food to challenge traditional ideas about cooking and eating. What he discovers will entertain, instruct, and intrigue cooks, gourmets, and scientists alike.
Molecular Gastronomy, This's first work to appear in English, is filled with practical tips, provocative suggestions, and penetrating insights. This begins by reexamining and debunking a variety of time-honored rules and dictums about cooking and presents new and improved ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. He goes on to discuss the physiology of flavor and explores how the brain perceives tastes, how chewing affects food, and how the tongue reacts to various stimuli. Examining the molecular properties of bread, ham, foie gras, and champagne, the book analyzes what happens as they are baked, cured, cooked, and chilled.
Looking to the future, This imagines new cooking methods and proposes novel dishes. A chocolate mousse without eggs? A flourless chocolate cake baked in the microwave? Molecular Gastronomy explains how to make them. This also shows us how to cook perfect French fries, why a soufflé rises and falls, how long to cool champagne, when to season a steak, the right way to cook pasta, how the shape of a wine glass affects the taste of wine, why chocolate turns white, and how salt modifies tastes.
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Does innovation come about by luck or hard work? Is it a flash of inspiration or the result of careful management? Are innovators born or taught? In Closing the Innovation Gap, Judith Estrin provides the answers to these and other questions critical to our future. A technology pioneer and business leader, Estrin describes what will be required to reignite the spark of innovation in business, education, and government--ensuring our long-term success in the global economy.
Innovation does not occur in a vacuum. It grows from the interplay of three drivers of creative change--research, development, and application. Estrin calls this dynamic the “Innovation Ecosystem,” explaining how these communities work together to create sustainable innovation.
Closing the Innovation Gap covers:
- America's role as the primary driver of global innovation after World War II--explaining what worked, the subsequent decline, and how to regain traction
- The fundamentals required to nurture innovation, including five simple but important values for transforming your organization into a force for productive change
- How you can ensure that your business benefits from a thriving “Innovation Ecosystem”
- Examples from both established companies, start-ups, and research labs that illustrate the power of innovation in providing a decisive business advantage and foundation for growth
Leaders in business and public service “must think beyond short-term financial results and understand the impact of globalization and an accelerated pace of change on future economic growth,” says Estrin. With Closing the Innovation Gap as your guide, business leaders will gain key insights into identifying their needs, asking the right questions, testing new ideas, and successfully leading their organization to the frontiers of twenty-first-century innovation.
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Believe it or not, bees are one of the oldest species of domesticated animals. Archeologists have found evidence of beekeeping, or apiculture, in the Middle East dating back more than five thousand years. If you’ve ever tasted good clover honey, it’s not hard to understand why. But it’s not just for the honey that more than 125,000 people (and growing) in the United States, alone, keep hives. Anyone interested in nature can’t help but be fascinated by those buzzing yellow bundles of energy and the exotic world they inhabit, with all its weird rituals and incredible efficiency. Also, dedicated gardeners appreciate the extra bounty that pollinating bees bring to their fruits, flowers, and vegetable gardens.In this easy-to-follow guide, Howland Blackiston, one of the nation’s most respected authorities on the subject, takes the mystery (and the sting) out of beekeeping. Taking a step-by-step approach to successful backyard beekeeping, he gets you up and running with all the information you need to:
- Build a hive
- Establish your first colony
- Inspect your hives with confidence
- Maintain healthy colonies
- Deal with pests and fix common problems
- Harvest and enjoy fresh homemade honey
- Bottle and market your honey
Howland Blackiston covers all the bases, from bee anatomy, society, and behavior, to identifying and healing common illnesses afflicting bees. He also offers inventive solutions to most common and many uncommon problems you’re likely to run into. Among other things, you’ll discover:
- Where to put your hive, basic equipment you’ll need, and how to assemble a hive
- The best and safest way to inspect and enjoy your bees
- Year-round tasks a beekeeper must perform to maintain a healthy colony
- How to recognize and deal with common problems with brood production and the precious queen
- How to harvest honey and decide what kind of honey you’d like to make
- Making products from beeswax and propolis
For both fun and profit, beekeeping has become a booming enterprise. A real honey of a book, Beekeeping For Dummies gets you on the road to enjoying this ancient, highly-rewarding, and oh-so-tasty hobby.